BLACKSMITHING FROM SOLINGEN

For optimal handling and cutting pleasure, it is important that a knife not only looks good, but also feels and ergonomically suits the owner. Our knife seriesoffer the right handle for every hand, the right appearance for every eye and above all: the right blade for every item to be cut.We work with the highest quality and sometimes special materials that make every applicationa special experience.

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PERFECTLY BALANCED: TRADITION AND INNOVATION

A knife that is correctly balanced for its intended role offers several advantages in the kitchen. It provides a more comfortable and precise grip, making cutting tasks easier and more efficient. This not only saves you time and energy but also reduces the risk of accidents caused by using excessive force or awkward cutting angles. A well-balanced knife allows for better control and smoother cuts, enhancing your overall cooking experience and ensuring safer and more enjoyable food preparation.

OUR KNIFE SERIES

We value individuality - especially when developing and optimizing our knife series. This is reflected in every single blade that leaves our factory, in the selection of particularly beautiful and tactile handle materials and a unique ergonomic design that enables and celebrates smooth, fast, precise work.

  • SERVICE & CARE

    Special knives need special attention so that they can provide a lifetime of cooking pleasure. We offer a wide range of tips and tricks for everything to do with care, storage and more. No compromises for four generations -Güde Messer Solingen.

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  • KNIFE KNOWLEDGE

    Gude knives from Solingen are the real thing; there are a few exciting details to be learned about their blades, handles and processing. From the selection of the right steel to its processing, and care to cutting techniques and the importance of our famous palm rivets, nothing worth knowing should remain undiscovered here.

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DISCOVER KNIFE ICONS

  • THE KNIFE

    Our THE KNIFE lives up to its name: this all-rounder was conceived, developed and forged by us with a particular focus on perfect ergonomics.

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  • GOOD BREAD KNIFE

    Developed in 1941 by manufactory heir Franz Güde, the special "GÜDE serrated edge" of our bread knives inspires bakers and bread lovers all over the world today.

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  • UNIVERSAL KNIFE

    Developed in 1941 by manufactory heir Franz Gude, the special "GUDE serrated edge" of our bread knives inspires bakers and bread lovers all over the world today.

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