{"title":"Caminada","description":"\u003cdiv style=\"text-align:center;margin:0 0 16px;padding:12px 16px;background:#f7f5f2;border:1px solid #e5e0d8;border-radius:6px;\"\u003eNot sure which Güde series is right for you? \u003ca href=\"\/pages\/compare-knife-lines\"\u003e\u003cstrong\u003eCompare all 15 lines side by side →\u003c\/strong\u003e\u003c\/a\u003e or \u003ca href=\"\/blogs\/news\/which-gude-series-is-right-for-you\"\u003eread our guide\u003c\/a\u003e.\n\u003c\/div\u003e\n\u003cp\u003eThe Caminada series is a collaboration between Güde and Michelin-starred chef Andreas Caminada. Each knife is made by hand in Solingen in up to 55 steps, from the forged chrome-vanadium-molybdenum blade to the finely ground walnut handle.\u003c\/p\u003e\n\u003cp\u003eThe collection holds three knives: a 9-inch serrated bread knife, a 7-inch santoku and an 8.3-inch slicing knife for ham and roasts. The walnut handles are hand-wash only.\u003c\/p\u003e","products":[{"product_id":"gude-caminada-series-forged-serrated-bread-knife-9-in-walnut-handle","title":"Güde Caminada Series Forged Serrated Bread Knife 9-in, Walnut Handle","description":"\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eA serrated bread knife designed with Michelin-starred chef Andreas Caminada, for crusty loaves and soft crumb alike\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e9-in blade forged from chrome-vanadium-molybdenum steel, ice-hardened to approx. 57–58 HRC, with a serrated edge\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFinely ground walnut handle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHandmade in Solingen, Germany, in up to 55 steps\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHand-wash only\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBlade Length: 9-in\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Caminada Series\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreated by Güde with Michelin-starred chef Andreas Caminada. Each knife is made by hand in Solingen in up to 55 steps, from the forged chrome-vanadium-molybdenum blade to the finely ground walnut handle.\u003c\/p\u003e\n\u003cp\u003eWalnut is a natural material: wash by hand, dry straight away and oil the handle from time to time.\u003c\/p\u003e","brand":"Güde","offers":[{"title":"Default Title","offer_id":67939224912174,"sku":"AC-5\/23","price":229.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/4234\/4750\/files\/Brotmesser_Caminada-square.jpg?v=1793929706"},{"product_id":"gude-caminada-series-forged-santoku-knife-7-in-walnut-handle","title":"Güde Caminada Series Forged Santoku Knife 7-in, Walnut Handle","description":"\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eA santoku with a thin blade for fine cuts of meat, fish and vegetables, designed with chef Andreas Caminada\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e7-in blade forged from chrome-vanadium-molybdenum steel, ice-hardened to approx. 57–58 HRC\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFinely ground walnut handle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHandmade in Solingen, Germany, in up to 55 steps\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHand-wash only\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBlade Length: 7-in\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Caminada Series\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreated by Güde with Michelin-starred chef Andreas Caminada. Each knife is made by hand in Solingen in up to 55 steps, from the forged chrome-vanadium-molybdenum blade to the finely ground walnut handle.\u003c\/p\u003e\n\u003cp\u003eWalnut is a natural material: wash by hand, dry straight away and oil the handle from time to time.\u003c\/p\u003e","brand":"Güde","offers":[{"title":"Default Title","offer_id":67939225076014,"sku":"AC-2\/18","price":209.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/4234\/4750\/files\/Santoku_Caminada-square.jpg?v=1793929707"},{"product_id":"gude-caminada-series-forged-slicing-knife-8-3-in-walnut-handle","title":"Güde Caminada Series Forged Slicing Knife 8.3-in, Walnut Handle","description":"\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eA long, slender slicing knife for the finest slices of ham, designed with chef Andreas Caminada\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e8.3-in blade forged from chrome-vanadium-molybdenum steel, ice-hardened to approx. 57–58 HRC\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFinely ground walnut handle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHandmade in Solingen, Germany, in up to 55 steps\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHand-wash only\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBlade Length: 8.3-in\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eThe Caminada Series\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreated by Güde with Michelin-starred chef Andreas Caminada. Each knife is made by hand in Solingen in up to 55 steps, from the forged chrome-vanadium-molybdenum blade to the finely ground walnut handle.\u003c\/p\u003e\n\u003cp\u003eWalnut is a natural material: wash by hand, dry straight away and oil the handle from time to time.\u003c\/p\u003e","brand":"Güde","offers":[{"title":"Default Title","offer_id":67939230384430,"sku":"AC-4\/21","price":209.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/4234\/4750\/files\/Schinkenmesser_Caminada-square.jpg?v=1793929707"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/4234\/4750\/collections\/Brotmesser_Caminada_01.jpg?v=1793923696","url":"https:\/\/gudeshopusa.com\/collections\/caminada.oembed","provider":"Güde Shop USA","version":"1.0","type":"link"}